Our Beef
Boxed Beef is Available by Clicking HERE or Through the Contact Us Tab
Healthy Advantage
At the Four of a Kind Ranch & Cattle Co. our cattle are Registered Black Angus. Our cattle get the best climates Arizona has to offer - the desert in the winter months and the forest in the summer months. We are always mindful to be wise stewards of the natural resources of the desert and forest. Utilizing today’s scientific resources to continually improve the genetics of our herd is of great importance. The well-being and health of the cattle are paramount at the 4K. We employ consistent health protocols of mineral supplements, vaccines, and worming.
​
Being range raised in both the desert and the forest our cattle are eating natural pasture grasses. Pasture-raised beef is high in healthy Omega-3 fatty acids, along with being vitamin-rich and nutrient-dense. You can feel confident the meat you are eating is safe and healthy.
​
​​
​4k Beef is Always:
​
-
Natural Beef
-
No Added Hormones or Antibiotics
-
Humane Stress-free Handling
-
Grain Finished for Added Flavor & Tenderness
-
Dry-aged for 21 days
-
Custom butchered
Testimonials
Braydon Dennis
If you're a meat lover looking for the absolute best quality beef, then you need to check out Four of a Kind Ranch. From start to finish, these folks are absolutely dedicated to producing the highest-quality meat possible, and it shows in every bite.
What really sets Four of a Kind Ranch apart, though, is their commitment to quality. They take every step of the beef production process seriously, from the way they raise their animals to the way they process and package the meat. The result is a product that's consistently amazing, with every cut of beef meeting the same high standards.
C.R. Duley
I have been buying beef from Four of a Kind Ranch and Cattle Co. for years now. They age the meat perfectly and their processor packages the meat exactly how I ordered on the cut sheet. 4K really takes pride in their product and you can taste it in every bite. I will continue to buy beef from them as long as they are selling. Give them a try and you won't be disappointed."
Adam Ross
As an avid BBQ/smoker aficionado, I always love trying new cuts of meat. We found 4K beef, and I was excited to try free-range, local beef. I ordered a half cow, and the 2" bone-in ribeye tomahawk cut was absolutely to die for. The meat was marbled, tender, and delicious. We used the ground beef for smash burgers with friends, and they were a hit. You can truly taste the difference, and for the price, no comparison. I highly recommend 4K beef!
How to Purchase Our Beef
Elevate your dining experience by filling a freezer with 4K delicious meat. Meal planning is simplified and stress-free when delicious meat is at your fingertips.​
Locker Beef
4K beef is sold by the whole or half beef. Our steers usually weigh approximately 1500 pounds when harvested. The average whole hanging carcass weight is 900 pounds. The hanging weight is usually 60% of the live weight, and the cut and packaged meat is, on average, about 60% of the hanging weight. This results in approximately 540 pounds depending on the cut selections you make. If you prefer a half a beef, divide the packaged weight in half. Please refer to the available “Popular meat cut options” link to assist in selecting the cuts you want. The Order Cut Sheet is below. Exact quantities are based on animals’ actual weights.
​
How to Place an Order
When buying 4K beef, you get to decide exactly how your beef is butchered by completing an Order Cut Sheet. Each individual cut is in cyrovac packaging by our USDA butcher. When buying whole or half beef, the price is $11.99 per pound. This is a significant saving to the grocery store or farmer’s market prices. Due to demand and availability, the beef is sold on a first-come basis.
Fill out our Order Cut Sheet, and contact 4K today to buy your delicious, flavorful, and tender beef. A 50% deposit is required when submitting your cut sheet.